Switch from nondairy creamer to real milk or halfandhalf in your coffee The calcium in dairy helps neutralize the acid in the coffee, making it kinder to your stomach In addition, eating a highfiber snack with your coffee can also neutralze some of the acid in your coffeeIngredients Coconut base (filtered water, coconut cream), Oat base (filtered water, glutenfree oat flour), Organic coconut oil, Fava bean protein, Sodium bicarbonate, Natural flavour, Gellan gum We work hard to keep the information on this website up to date, but please check the label on your product for the most current ingredientJun 16, 16Half &
Isolated Shot Of A Half Full Cup Of Coffee With Milk On White Background Stock Photo Alamy
